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Ask your server about the fresh fish available for dinner
from our market. |
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Rainbow Trout
North Carolina $14
Mahi Mahi
Florida $15
Sea Scallops
Maine $22
Shrimp
Gulf of Mexico $15 |
Farm-Raised Catfish
Mississippi $10
Atlantic Salmon
Canada $16
Grouper
Gulf of Mexico $24
Tuna
Hawaii $20 |
Choose Your Seafood Preparation:
Garlic and Prosciutto Crusted
Served with Roasted potatoes and green beans
Blackened
House blackening seasoning served with red beans and rice
Herb Grilled
Fresh herbs and lemon served with roasted potatoes and seasonal vegetables
Cornmeal Fried or Light-n-Crispy
Includes fries, cabbage slaw and hushpuppies (We use only the highest quality canola oil to fry our fish.) |

(Add a side house or caesar salad for $2.95)
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Shrimp and Grits
Sauteed shrimp, cheddar grits, andouille, cajun cream sauce topped with peppers, onions & tomatoes
$16
Smoked, Grilled Chicken
Lightly smoked then grilled chicken breast, with roasted potato, corn and pepper salad and white bbq aioli
$16
Seafood Fettuccini
Fish, shrimp and mussels tossed gently in a light tomato sauce
$14
Fettuccini Alfredo
Fettuccini noodles covered in alfredo sauce with your choice of:
Roasted Chicken $9.95
Shrimp $11.95
Crab Meat $11.95
Chicken Tenders
Served with french fries and cole slaw
$7.99
Alligator Sausage
Grilled alligator sausage with red beans and rice,
sauteed peppers, tomatoes and onions
$12
Seafood Platter
Shrimp, catfish and oysters served with fries,
cabbage slaw and hushpuppies (fried or blackened)
$18
Substitute fish for additional charge. Price will vary depending on kind. |

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Steak & Shrimp Kebobs
served over rice $10.95
Grilled Sirloin
8-oz. Certified angus beef sirloin, baked potato and a side salad $15
Grilled Ribeye
12-oz. ribeye, baked potato and a side salad $18
Grilled NY Strip
10-oz. NY strip, baked potato and a side salad $20
Grilled Filet
8-oz. filet, baked potato and a side salad $24
Rosemary Balsamic Glazed Pork Chops
Two 6-oz. pork chops roasted potatoes and green beans $17 or 1 for $9.95 |
Consuming raw or undercooked fish, shellfish, meat, poultry or eggs may increase your chance of foodbourne illness. |
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Dinner Menu |

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| Please allow time, for our oysters are shucked to order. |
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½ Dozen |
Dozen |
On The Half Shell
Char-Grilled
Buttermilk-Fried
Rockefeller |
$7
$7.50
$7
$8 |
$12
$14
$13
$15 |

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Seafood Nachos
Crispy Corn Tortillas topped with crab, shrimp, and jalepeños served with sour cream and Pico de Gallo $8
Alligator Bites
Crispy fried Alligator tail served with sweet chili and croc sauce $8.50
Crab Claws
1/2 lb. of cornmeal battered crab claws with remolade sauce Market Price
Cracker-Crusted Calamari
Served with pepperoncini vinaigrette $8
Crispy Fried Shrimp
Served with housemade remoulade sauce $8.50
P.E.I. (Prince Edward Island) Mussels
Steamed with White Wine, Roasted Garlic, and Butter $8
Absolutely Addictive Croc-Wings
One Pound Seasoned Chicken Wings $7
Fried Green Tomatoes
Locally grown green tomatoes with garlic herb dressing $5.50
Mary Lou’s Crab Cake
Family recipe served with cabbage slaw and remoulade $9
Peel-n-Eat Shrimp
St. John’s Cajun Sauté or Chilled Cajun with spicy cocktail sauce
½ Pound - $9
1Pound - $16
Fried Calamari
Served with cocktail sauce $8
Sushi Selection
click here for sushi |

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Tomato Basil Soup
Tomato and fresh basil soup with a touch of cream
Full $4.50
Half $3.25
Creamy Clam Chowder
Loaded with clams, smoked bacon and Idaho potatoes
Full $4.99
Half $3.50
Shrimp and Andouille Gumbo
Gulf shrimp, spicy sausage, and rice
Full $5.99
Half $3.95
French Onion Soup
Melted Gruyere cheese and housemade
sourdough croutons $4.99
Waldorf Salad
Crisp apples, celery, dried cranberries, spiced pecans mixed with tarragon aioli $7
House Salad
Mixed greens, cucumbers, tomatoes, onions and housemade sourdough croutons $5
Caesar Salad
Parmesan crisps, housemade sourdough croutons, creamy caesar dressing
$6.50
Smoked Grilled Chicken
Local Greens Salad
Our house salad with toasted pecans, white cheddar cheese & smoked chicken
$8.50
Substitute Grilled Shrimp
$10.50 |
Dressing Options
(All dressings are made fresh inhouse):
Garlic Herb (Our Ranch), Blue Cheese, Caesar, Balsamic Vinaigrette, Lemon Vinaigrette |
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All sandwiches served with your choice of fries, mashed potatoes, or seasonal vegetables (add a side house or caesar salad for
$2.95 more) |
Crab Cake Sandwich
Mary Lou’s crab cake served on housemade sesame
seed bun and topped with tarragon aioli, crisp lettuce, tomato, and onion
$10
Muffaletta
Sliced capicola, mortadella, salami, provolone, and Swiss cheese with spicy olive salad
$7
Chicken Sandwich
Grilled or fried chicken breast topped with provolone cheese, pepperoncini aioli, ciabatta roll
$7.50
White Cheddar Pimento Cheese
Housemade white cheddar pimento cheese, country ham on grilled sourdough bread
$6
Wildly Savory Croc-Burger
USDA Choice Black Angus Beef served on housemade sesame seed bun topped with white cheddar cheese and garlic herb sauce
$7.75 |
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Fried Oyster
$10
Catfish, Blackened or Fried
$7.50
Shrimp, Blackened or Fried
$9
Fried Alligator
$10
Fried Green Tomato
$6.50 |
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Fries
Cabbage Slaw
Hushpuppies
Baked Potato
Mashed Potatoes
Onion Rings |
Seasonal Vegetables
Red Beans & Rice
Sautéed Green Beans
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(5) Fried or Grilled Shrimp $5
(4) Seared Sea Scallops $9
3-oz Crab Cake $6
Grilled Chicken $3.50 |

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Maki
California Roll
Crab salad, cucumber, avocado, masiago
$7
Spicy Tuna
Tuna, sriracha, cucumber, daikon radish
$7
BBQ Eel
BBQ eel, avocado, eel sauce
$7
Tempura Shrimp
Crispy shrimp, cucumber, daikon
$7
Philadelphia Roll
Salmon, cream cheese, green onion, smoked salmon
$8
Rainbow Roll Crab
Crab stick, cucumber, topped with tuna, salmon and snapper
$9
Nigiri
Two pieces per order
Salmon • Tuna • Snapper • Eel
$4 |
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