Rainbow Trout

North Carolina $14

Mahi Mahi

Florida $15

Sea Scallops

Maine $22

Shrimp

Gulf of Mexico $15

Farm-Raised Catfish

Mississippi $10

Atlantic Salmon

Canada $16

Grouper

Gulf of Mexico $24

Tuna

Hawaii $20

Choose Your Seafood Preparation:

Garlic and Prosciutto Crusted

Served with Roasted potatoes and green beans

Blackened

House blackening seasoning served with red beans and rice

Herb Grilled

Fresh herbs and lemon served with roasted potatoes and seasonal vegetables

Cornmeal Fried or Light-n-Crispy

Includes fries, cabbage slaw and hushpuppies (We use only the highest quality canola oil to fry our fish.)

(Add a side house or caesar salad for $2.95)

Shrimp and Grits

Sauteed shrimp, cheddar grits, andouille, cajun cream sauce topped with peppers, onions & tomatoes $16

Smoked, Grilled Chicken

Lightly smoked then grilled chicken breast, with roasted potato, corn and pepper salad and white bbq aioli $16

Seafood Fettuccini

Fish, shrimp and mussels tossed gently in a light tomato sauce $14

Fettuccini Alfredo

Fettuccini noodles covered in alfredo sauce with your choice of:

Roasted Chicken $9.95

Shrimp $11.95

Crab Meat $11.95

Chicken Tenders

Served with french fries and cole slaw $7.99

Alligator Sausage

Grilled alligator sausage with red beans and rice, sauteed peppers, tomatoes and onions $12

Seafood Platter

Shrimp, catfish and oysters served with fries, cabbage slaw and hushpuppies (fried or blackened) $18

Substitute fish for additional charge. Price will vary depending on kind.

Steak & Shrimp Kebobs

served over rice $10.95

Grilled Sirloin

8-oz. Certified angus beef sirloin, baked potato and a side salad $15

Grilled Ribeye

12-oz. ribeye, baked potato and a side salad $18

Grilled NY Strip

10-oz. NY strip, baked potato and a side salad $20

Grilled Filet

8-oz. filet, baked potato and a side salad $24

Rosemary Balsamic Glazed Pork Chops

Two 6-oz. pork chops roasted potatoes and green beans $17 or 1 for $9.95

Consuming raw or undercooked fish, shellfish, meat, poultry or eggs may increase your chance of foodbourne illness.

½ Dozen

Dozen

On The Half Shell

Char-Grilled

Buttermilk-Fried

Rockefeller

$7

$7.50

$7

$8

$12

$14

$13

$15

Seafood Nachos

Crispy Corn Tortillas topped with crab, shrimp, and jalepeños served with sour cream and Pico de Gallo $8

Alligator Bites

Crispy fried Alligator tail served with sweet chili and croc sauce $8.50

Crab Claws

1/2 lb. of cornmeal battered crab claws with remolade sauce Market Price

Cracker-Crusted Calamari

Served with pepperoncini vinaigrette $8

Crispy Fried Shrimp

Served with housemade remoulade sauce $8.50

P.E.I. (Prince Edward Island) Mussels

Steamed with White Wine, Roasted Garlic, and Butter $8

Absolutely Addictive Croc-Wings

One Pound Seasoned Chicken Wings $7

Fried Green Tomatoes

Locally grown green tomatoes with garlic herb dressing $5.50

Mary Lou’s Crab Cake

Family recipe served with cabbage slaw and remoulade $9

Peel-n-Eat Shrimp

St. John’s Cajun Sauté or Chilled Cajun with spicy cocktail sauce

½ Pound - $9

1Pound - $16

Fried Calamari

Served with cocktail sauce $8

Sushi Selection

click here for sushi

Tomato Basil Soup

Tomato and fresh basil soup with a touch of cream

Full $4.50

Half $3.25

Creamy Clam Chowder

Loaded with clams, smoked bacon and Idaho potatoes

Full $4.99

Half $3.50

Shrimp and Andouille Gumbo

Gulf shrimp, spicy sausage, and rice

Full $5.99

Half $3.95

French Onion Soup

Melted Gruyere cheese and housemade sourdough croutons $4.99

Waldorf Salad

Crisp apples, celery, dried cranberries, spiced pecans mixed with tarragon aioli $7

House Salad

Mixed greens, cucumbers, tomatoes, onions and housemade sourdough croutons $5

Caesar Salad

Parmesan crisps, housemade sourdough croutons, creamy caesar dressing $6.50

Smoked Grilled Chicken Local Greens Salad

Our house salad with toasted pecans, white cheddar cheese & smoked chicken

$8.50

Substitute Grilled Shrimp

$10.50

Dressing Options

(All dressings are made fresh inhouse):

Garlic Herb (Our Ranch), Blue Cheese, Caesar, Balsamic Vinaigrette, Lemon Vinaigrette

All sandwiches served with your choice of fries, mashed potatoes, or seasonal vegetables (add a side house or caesar salad for $2.95 more)

Crab Cake Sandwich

Mary Lou’s crab cake served on housemade sesame seed bun and topped with tarragon aioli, crisp lettuce, tomato, and onion $10

Muffaletta

Sliced capicola, mortadella, salami, provolone, and Swiss cheese with spicy olive salad $7

Chicken Sandwich

Grilled or fried chicken breast topped with provolone cheese, pepperoncini aioli, ciabatta roll $7.50

White Cheddar Pimento Cheese

Housemade white cheddar pimento cheese, country ham on grilled sourdough bread $6

Wildly Savory Croc-Burger

USDA Choice Black Angus Beef served on housemade sesame seed bun topped with white cheddar cheese and garlic herb sauce $7.75

Fried Oyster

$10

Catfish, Blackened or Fried

$7.50

Shrimp, Blackened or Fried

$9

Fried Alligator

$10

Fried Green Tomato

$6.50

Fries

Cabbage Slaw

Hushpuppies

Baked Potato

Mashed Potatoes

Onion Rings

Seasonal Vegetables

Red Beans & Rice

Sautéed Green Beans

(5) Fried or Grilled Shrimp $5

(4) Seared Sea Scallops $9

3-oz Crab Cake $6

Grilled Chicken $3.50

Maki

California Roll

Crab salad, cucumber, avocado, masiago $7

Spicy Tuna

Tuna, sriracha, cucumber, daikon radish $7

BBQ Eel

BBQ eel, avocado, eel sauce $7

Tempura Shrimp

Crispy shrimp, cucumber, daikon $7

Philadelphia Roll

Salmon, cream cheese, green onion, smoked salmon $8

Rainbow Roll Crab

Crab stick, cucumber, topped with tuna, salmon and snapper $9

Nigiri

Two pieces per order
Salmon • Tuna • Snapper • Eel $4